Tag: Buenos Aires

Getting to the meat of Buenos Aires

~ Chris ~ 1 Comment

I think I got swindled in the land of steaks. Here I am in Buenos Aires, which bulges with unrepentant carnivores who adore their burgers, steaks and sausages, and I thought I’d try the quintessential meat experience at legendary parrilla, or grill, Don Julio. No meat maven, I’ve only been to a steakhouse maybe twice in my life (that’s including the Sizzler). Perhaps I fell victim to culinary naïveté. 

The place and service were impeccable, if a bit frenzied, and I loved where they sat me and how I was treated in the classy, rustic setting. I ordered the basic ribeye, a side of mashed potatoes and one glass of Malbec wine. I swallowed it down. 

What I choked on was the check, which came to $155 US — for three items, pre-tip. It was my second night in Argentina and I hadn’t figured out the exchange rate and the check came in pesos, so I really couldn’t tell what I was paying until I examined my debit card statement back at the hotel. Was that a $125 steak, I keep wondering. Or a $50 glass of wine? Or, erg, $75 mashed potatoes? (Dummy that I am, I didn’t keep my receipt. I rarely do.)

Despite being slightly miffed — the meal wasn’t that great — I’m over it, and the mishap is but a faint bruise on a smashing trip. 

A metropolis of unvarnished beauty and unfailing hospitality, slathered in eye-popping street art and graffiti, teeming with leashed dogs that provide stereophonic barking and plagues of poop, Buenos Aires is a great cobblestoned colonial melange of Spanish, French and Italian — a splash of old New Orleans — that’s exhilarating in its swirling Euro-diversity. (For all that, I have to say how perplexing, and distressing, it is that in six days here I have literally seen only two Black people.)

There’s time left on the journey, but for now these are some snapshots, beginning with the offending but delicious $teak:

Doggedly loving Buenos Aires

~ Chris ~ 1 Comment

My hotel’s neighborhood echoes with the piercing sound of dogs barking their heads off. These are happy hounds, some of the zillions scampering about Buenos Aires, a city smitten with its canines, as everyone enjoys telling this shameless dog lover who fawns over any pup that crosses his path.

And here, that path is peppered with poop. My leafy, boutiquey hood of Palermo challenges you with a minefield of feces, much of which bears the imprint of hapless sneakers. Dog walkers, and they are legion, are regular scat scofflaws, ignoring rules that you pick up your pooch’s poop. What is this, Paris?

But it’s OK. I’m just delighting in the dogs — so many, of such varied breeds! — that stroll in packs of five or more with professional dog walkers, a bona fide career in this metropolis of 15 million humans. It’s winter now in Argentina, and this week temperatures hover around 55 degrees F, so lots of the critters sport sweaters, making them even more charming, and dapper. 

Dog parks are everywhere it seems. Even on paid walking tours, I lag behind to watch packs of gamboling, barking, ball-chasing, humping and jumping mutts. (How is it such small yappy dogs are so brazen with their gigantic peers?)

I’ve been in the beautiful capital city three days, and already it’s a dog’s life.

Winkless at 35,000 feet

~ Chris ~ Leave a comment

Right now it’s 104 degrees at George Bush Intercontinental Airport in Houston, which seems appropriate considering the facility’s infernal namesake. I have arrived from the East Coast, where it was 74 at 10 a.m. — it will hit 94 — and I am connecting to a flight that will take me to the land of 54 degrees, for it is winter in Buenos Aires, my latest destination on my quest to see as much of the world as I can before it blows up.

Hours later, I write this in the dark on a punishing nine-hour redeye during that weird interval when the pilot douses the cabin lights so his human cargo can go sleepy time. I’m a jet-plane insomniac so that trick ain’t working. Instead I atrophy in my seat, reading a bit, maybe watching a few minutes of a movie (or eavesdropping on what others are watching — almost uniform tripe), but mostly fiddling my brain’s thumbs and sneaking the occasional mini bottle of scotch that I smuggled aboard. (Contraband. I rule.)

Of course, as always, the guy next to me is comatose, swaddled in a blue airline blankie, a rivulet of drool squiggling down his chin — paradise. And there I’ll be when we disembark, sleep-deprived, pissed-off, testy, tetchy, impatient — and singing glory hallelujah I’m in South America, my first time on the continent! Bloodshot eyeballs, bewhiskered, frowzy hair — who cares. The miracle of modern aeronautics has delivered me someplace new and far, uncharted and exciting. I have no idea what I’m getting myself into.

And that’s the gist of it. No matter how physically miserable I am right now — there’s six hours left on the flight and I’ll be burning untold calories fidgeting, not to mention enduring fearsome temblors of turbulence — I still have much to look forward to, lots of which I’ll probably share here. 

Meanwhile, I have a funny novel to finish, some hooch to furtively sip and a few episodes of “Rick and Morty” to watch. Things could be a hell of a lot worse.

Argentina, here we come (gulp)

~ Chris ~ Leave a comment

The plane is set to depart Sunday at 2:09 p.m. local time, and by 2:49 p.m. I plan to have a scotch resting on my drop-down tray next to my trusty laptop or a scintillating paperback, my carry-on tucked overhead, seat reclined and the fat, brushing butts and sharp, errant elbows of fellow fussing passengers over and done and in their seats, preferably nowhere near me.

Grrr.

Air travel, the great triathlon, the great grumble-thon. Packing, getting to the airport — in an Uber, no less, with those ubiquitous pine trees dangling from the rearview that reek of urinal cakes — boarding the plane sheep-like, the scrum of seating, and all the fun, head-imploding minutiae in between. (Security — fuck yeah!) As a blanket complaint, it couldn’t be more cliché. Deal.

I’m soaring from the East Coast to a layover in Houston, then off to Buenos Aires for nine days, which seems a little excessive but at this point I’m kind of stuck. (Note to self: check out Montevideo in nearby Uruguay, or ride a horsey with some dusty Argentinian gauchos. Eat steak. Mounds of it. I really don’t know.)

Dress appropriately. This one’s tricky. It will be 90 degrees at my departure and 53 degrees at my arrival in South America, where it is currently winter below the equator. I’ll wear jeans and a t-shirt and carry a mid-weight jacket on the plane. When I arrive in Buenos Aires I’ll figure out what to unpack and put on. A cinch.

I’m the fourth most neurotic traveler on the globe, and so of course I’m bitten with anxiety about what’s in store in a city, a country, a continent, I’ve never been to. Will I be dazzled? Will I have fun? Will my many plans pan out? Will I get robbed and beaten in a taxi cab?

My myriad trips always work out fine or better despite my weak-kneed worries. And of course I’m already scheming the trip after this, my annual late-October journey. I was leaning toward Budapest, where I’ve never been, and Krakow, where I have been and loved. Now I’m considering Madrid, where I’ve been, and Bilbao and San Sebastián in Basque Country, which are new to me.

But first things first. I have Buenos Aires to explore and get lost in yet. Museums and mausoleums; graffiti and galleries; tango and tours; all within sweeping European influence tangled with Latin passion and grandeur. A mad melange.

And before that, the flight. Oh, god, muzzle the chatterboxes, in my row or any row. Or the bewhiskered guy next to me who plays video games for 10 hours straight. Or, heaven forfend, the shrieking infant, diapered spawn of the devil. 

I can do this. I always do. Excuse me, flight attendant, I need a tall cocktail of one part gin, two parts exasperation, and a splash of fizzy rage. Gee, thanks. And I wash it all down with one big Xanax. And from there we’ll see how things go.

My bet: swimmingly. Absolutely swimmingly.

Culture in the time of Covid

~ Chris ~ 2 Comments

My Covid’s gone and I feel strong as an ox, even though I barely know what an ox is. A big cow? Paul Bunyan’s interspecies BFF? Actually, I just looked it up. An ox is a “castrated bull used as a draft animal.” So let’s scratch the whole ox analogy entirely. 

Point is, I’m back — non-contagious, symptom-free, fit as a fiddle. (I don’t know what that means either. Skip it.) It took about five days to vanquish the virus, and it wasn’t as bad as I imagined. It was like a mild cold, but without mucus violently erupting from my lungs. This was a dry cough, little hacks, as if an infant was smoking a cigarillo.

As hoped, I got a lot of reading done during my convalescence. I wrapped up “The Sportswriter,” Richard Ford’s extraordinary, bittersweet novel about life, love and letdowns, and started three more books, all highly acclaimed and released in the past few weeks.

Alas, two of them tanked. Those would be Ali Smith’s “Companion Piece” and Mieko Kawakami’s “All the Lovers in the Night.” 

I’m not sure what critics are going on about with Smith. They go bananas for her Seasonal Quartet novels — I failed miserably to warm up to two of them — and seem to regard the new book as the prosaic sublime. I read 175 pages of “Companion Piece” and surrendered with a mere 50 left. She’s a slog, oblique, flirting willfully with incoherence. I wasn’t having fun. I was having a migraine.

I enjoyed Japanese super-author Kawakami’s earlier novels, the shrewd and touching “Heaven” and “Breasts and Eggs,” which sounds like a particularly provocative breakfast dish. But her latest, though not totally displeasing, never takes off. It’s slow going … going nowhere.

But I hit pay dirt with “Either/Or,” Elif Batuman’s sequel to “The Idiot,” tracing the turbulent interior life of a female college student who’s trying to figure it all out. It’s at once wildly funny and erudite, catchy and sparkling, and that’s about all I can ask for in a book. Bonus: the author’s name is Elif.

For someone isolating with time to burn, I watched very little in the way of shows and movies. I did stay abreast of the series “Hacks” (hilarious), “Top Chef” (harrowing) and “Barry” (hilarious and harrowing). And I’m looking forward to sinking my teeth into “Irma Vep,” the great Olivier Assayas’ dramedy about a vamp, vampires and the insanity of making movies.

Meanwhile, everybody and their easily-scared tweens are bingeing Netflix’s gimmicky genre mash “Stranger Things.” I preferred the show when it was called “Scooby-Doo.”

I also got to anticipate my July journey to Buenos Aires as I was spread out, aching and sniffling with dramatic moans of self-pity. It’s something to look forward to, and, from a piece I read recently, that’s not only a good thing, it’s a healthy thing: “Having something to look forward to boosts your mood and lowers your stress. It can increase motivation, optimism and patience and decrease irritability.” Huh.

Not quite a Covid cure, but it can’t hurt. So much so that I started looking forward to my annual October trip, leap-frogging the July trip I haven’t even taken yet.

I’m thinking Budapest, a European joint I have yet to visit. Or perhaps a return to Krakow. Or Berlin. I’ll have to see what Covid is up to in those places. I might be cured, but the tenacious bug, mean and mercurial, still has the world in its gooey grip. 

The trip is going swell, and I haven’t even left yet

~ Chris ~ 1 Comment

Just yesterday, Argentina lifted its Covid test requirements to enter the country. That had me high-fiving the heavens, until I realized it’s not that big a deal, just the removal of a minor headache on the to-do list of travel planning. Still, I’m very happy, as it’s one less document hassle, one less trip to the pharmacy and one less molestation of my mucus membranes. 

Even more exciting is my finding a flight to Buenos Aires in July for $200 cheaper than the flight I almost bought. And I’ve also realized the time difference between here and Argentina is a piffling two hours, which should mean minimal to zero jet lag. These serial boons bode well for a trip that was hatched just days ago. What next? I get bumped to First Class with my own personal masseuse?  

That’s all good news for this pessimist (aka: a frequently disappointed idealist), who tends to see the glass not half-full, but smashed to pieces on the floor after accidentally bumping it with a clumsy elbow, the half-empty contents gone splash. July is three months off, and a lot can happen. The world walks on rickety stilts, and banana peels abound.

For now, I’ll keep planning for the nine-day trip, while life cartwheels forth. Outside, birds tootle like madmen and the sun beats down with self-satisfied ardor. The dog grumbles at the plumber. I play drums to an old-school roster that includes Alanis Morissette’s “You Oughta Know” and Metallica’s “Sad But True,” with B-sides of Black Crowes and Beck. 

I finally saw “Licorice Pizza” — Paul Thomas Anderson’s charming, frustrating mess (it’s a big shaggy dog licking you all over the face), led by the seductively quirky Alana Haim — and shut off the Will Smith tennis-dad vehicle “King Richard” when it failed to transcend ingratiating, made-for-TV pablum. 

I’m beguiled by the snappy, scrappy Netflix sitcom “Schitt’s Creek,” whose 22-minute episodes I dip into like greasy finger snacks. And in the spirit of Argentina, I might, just maybe, watch the goopy 1997 musical “Evita,” starring Madonna as Eva Perón. 

(Fun facts: The director of “Evita,” Alan Parker, was a master genre-hopper: “Fame,” “Pink Floyd — The Wall,” “Midnight Express,” “Angel Heart,” “The Commitments,” “Mississippi Burning,” “Angela’s Ashes,” and more. I once interviewed him. He was a mensch. Then I was assigned to review his new movie, “The Life of David Gale.” I gave it one star.)

But back to Buenos Aires, because that’s what really has me in its clutches. More good news on that front: I cinched a seat for in-demand steakhouse Don Julio, which is rated #34 on the World’s 50 Best Restaurants list. I probably eat steak four times a decade, and since it’s an Argentine thing, I’m definitely tucking in. My chest may implode. I don’t care.

I’m sure I’ll eat a mess of foods I don’t normally eat, as I recently did in Portugal (veal, pork sausage) and Italy (beef cheek, suckling pig). I like to do what the locals do. I feel all authentic — and often horribly guilty.

To me, that’s the point of travel. Tasting the new (an entire cobra in Hanoi), witnessing the exotic (billowing funeral pyres in Kathmandu), grazing danger (being detained by Hezbollah in Beirut), meeting cool people (all those faces!).

Buenos Aires is sure to offer some of that. Places rarely fail me. And things are going well already. That thumping you hear is me frantically knocking wood.

A trip that’s up in the air

~ Chris ~ 3 Comments

This is the book I just ordered:

Big and bold it announces “Buenos Aires,” and you can gather from it that Argentina’s capital is in my sights for my next destination. The nerve, the gall, you might huff, considering I got back from Italy a mere four days ago. But see, I’m a greedy globe-trekker, scheming my next move on the plane back from my latest journey like a cheating lover. 

Buenos Aires wasn’t on my bucket list. Though I almost went years ago, I’ve never been to South America. As I was decompressing after my flight home from Rome, I was chatting with a woman, a friend of a friend, whose entire life is an unbroken blur of world travel. She asked where I was off to next and I had no answer. I really didn’t know. I just knew it would happen in the fall, my prime travel season.

I told her I never travel in the summer because of the heat and the crowds, and she, a veteran of Argentina, suggested Buenos Aires. Below the equator, our summer is their winter, of course. I could go in July and luxuriate in 59-degree temps in a jacket and jeans. And it’s the off-season, so crowds are thinner and prices cheaper. I was on my computer researching the city within minutes. 

I was taken. Infused with Spanish, Italian and French colonial influences that lend it a lusty European sheen, yet still boldly Latin, the city of 13 million people is famed for a dizzying eclecticism that runs from its architecture to cuisine, including ubiquitous beef steaks and flowing Malbec. Street art animates facades, baroque cemeteries lure the living, and, if you’re into it, clubs smolder with tango. (I’ll watch the dance, but not partake, lest I cause an international incident.)

It’s all enticing until you shop for flights, which run a stroke-inducing $1,200 to $1,300 in July. Argentina also requires you to buy travel insurance to cover any hypothetical Covid treatments. That’s in addition to a negative Covid test, proof of vaccination and some other minor paperwork. 

That’s the downside. The upside is stylish and affordable boutique hotels (I already have one picked out), 15-minute taxi rides costing $2.50 USD, dinner with a full bottle of wine for $10, free museums, jumping cafe and bar cultures and, by most accounts, loopy, lively people. I’ll tell you more when my book arrives. 

Buenos Aires is Spanish for “fair winds” or “good air,” and isn’t that nice. It’s not certain that I’m going there; I’m thick in homework and investigation. I’m vetting this city that seems magnificent on paper, and might be even more so in the flesh. I’ll see where those fair winds carry me.

P.S. If you don’t think I’m already pondering my fall voyage, you are grossly ill-informed. Scotland? Iceland? Poland? Peru?