Overnight, unexpectedly, snow fell, making for a delightful slush-fest this afternoon, one that I have to brave in order to walk the dog and neither one of us is gleeful about it, especially me, who can’t find his snow boots and must stroll in wee leather sneakers, ha ha, squish.
The snow, it’s not so bad, a solid inch and half or two, and the sun sliced through before I had to actually pull out the shovel and clear the sidewalk, the kind of toil that kills hundreds of hale men via heart attacks each year. (There’s no way I’m dying from shoveling snow. Manure maybe, snow, no.) Yet, as noted, it’s slushy out there, which beats crunchy. That stuff sticks for days and mocks you as you scrape windshields and, yes, shovel like a chain-gang prisoner.
Snow on Christmas Eve — how can you complain? While this powder is so slight that it won’t really make for the dreamy, coveted white Christmas — get ready for tomorrow’s brown Christmas — it’s still a tiny treat that shouts seasonal sentimentality. I’m getting misty already.
Friends are flung cross-country, from California to Florida, and the immediate family absconded to a Cancun resort for the holidays in order to swim and sweat. So I am, once again, a solo character in this festive narrative. It suits me well.
We opened presents on Sunday and a fine bounty was had, including a giant bottle of my beloved Monkey 47 gin, which goes down smooth if you ignore the price tag. My brother loves 19th century Russian playwright Anton Chekhov, so I got him a finger puppet of him as a stocking stuffer. It was that kind of Xmas exchange — practical and comical.
So snow. I get it. I got it. The tree is lit. Tonight I’m going to either rewatch the classic ‘70s noir “Chinatown” (I’m reading a book about the making of it) or pop a gummy and watch “The Wizard of Oz,” which seems positively made for gummies. Cubby the dog will be my companion. And I will pour a Monkey 47 and truly have a Christmas on ice. Cheers to all.








