As I’ve mentioned about 32 times, I’m going to Portugal in January, another far-flung journey, a big bite of exoticism and edification, of soul nourishment and reckless indulgence in the name of peripatetic pleasure. I’m absolutely thrilled about it. It’s going to be terrible.
I’m riding the old seesaw of doubt and delight I always teeter on once I’ve bought my ticket and committed to swanning to someplace faraway, a jaunt that could be brilliant or a bust. I’m giddy. I’m aghast.
After a two-week flurry of excited planning for Portugal — I booked neat boutique hotels, cheap tours, acclaimed restaurants and compiled a list of things to do and see — here’s what I wrote in my journal the other day:
“I don’t think Portugal is going to be that great. The giant swell of energy I had for the trip has fizzled. And yet I’m still all about it and I kind of can’t wait.”
Three sentences oscillating with exquisite ambivalence.
The initial bloom of enthusiasm wilts into a kind of premature burnout. I’m two months away from the actual trip and already I’ve invested too much time, energy and money on a mirage. Waiting, I stew.
It’s not about this particular destination. It’s about all destinations, be it Japan, New Orleans or my recent trip to Paris. I get loopy, worried that all my anticipatory energies are for naught. What if it’s disappointing? What if I get in an accident? What if, god forbid, it rains? What am I doing? Refund!
This worry-wart-ism, this privileged angst mixed with delirium, has me up at all hours researching and reserving and sometimes, in fits of bleary-eyed buyer’s remorse, canceling flights only to rebook them the next morning when I’m a mite more sane.
Portugal ain’t Paris, and its comparatively modest offerings — a smattering of churches, a few museums, breath-stealing views, spicy sausage and smoky sardines — distress me. I’m going to the two largest cities, Lisbon and Porto, and both seem a little sleepy, more scenic than interactive, more walk-y than do-y.
Still, I look forward to a long tour of labyrinthine Alfama, Lisbon’s oldest, most atmospheric neighborhood, and hopping classic Tram 28, rattling up city slopes the color of Easter candies (see below).
In Porto I’m doing a fancy port tasting and taking a celebrated food tour. I’ll hear fado in a cavern-esque club. (How much fado singing I can take is a whole other matter.) And Portugal’s famed chocolate chain Chocolataria Equador — I’m there. (I’ll have the Dark Chocolate with Gin, por favor.)
Then there’s the people, always the people. I’m sure I’ll be saying obrigado (thank you) profusely.
The juices flow again just typing those words. I’ll always feel a churn of emotions about each journey — I’m a stubborn realist — so it’s about harnessing the positive and running with it. I have a good feeling about this. I think.
No matter. It’s happening. I’ve done my homework and charted the trip in almost granular detail. Everything’s in place. (I think.)
Now I stand back, sit down, and wait patiently, with or without a hearty supply of Xanax.
I just got back from Paris. I’m ready for the next adventure.
And so, greedily, I’m off to Portugal in January. The trip hasn’t even happened. Already I’m itching for the next one, wherever that might be.
Where next? is the question pressing me — assaulting me — always. Travel is more than a bug; it’s a lifeblood. It’s what makes things worth it. Thus, with unquenchable wanderlust and heedless folly, I hopscotch the globe. Stop me before I go completely and abjectly broke.
The slightest trigger can catapult me ten time zones away. Last night I’m watching “Stanley Tucci: Searching for Italy” on CNN. I’ve been to Italy — Rome, Florence, Pisa, Venice, Milan, Cinque Terre — but Tucci, his burnished dome gleaming in the Mediterranean sun, is touring Sicily in this episode. He investigates the grungy-charming capital Palermo and eats celestial cuisine and gabs with cartoonish locals. His commentary is both wry and effusive.
Immediately I’m on the laptop researching travel to Sicily, while in the background the impossibly fit Tucci strolls alleyways, noshes pasta and relishes the job of a lifetime. Bastard.
Sicily sags. I’m not big on heat, for starters, and nothing in my reportage quite grabs me, except that Sicily is where the Cyclops is from. I love monocles.
Fixed on Italy, I look to Rome. I’ve been there twice, but have I really been there? I was so young and all. Everyone’s always going on how great Rome is, but I’m not evangelical about it. I like it enough to ponder another visit, but then, like that, I recall the conversation I had earlier in the evening with a friend in which he extolled the virtues of Vienna.
(He was over, incidentally, to watch the Icelandic folk-horror film “Lamb,” an absurdist fable about, that’s right, a half-child, half-lamb who is huggably creepy if inadvertently risible. Any Halloween tie-ins are strictly coincidental.)
So Vienna … My friend mentions Vienna’s excellence and I agree with him as I was there years ago, though I don’t remember it being mind-blowing, except for the absolutely idyllic day we spent on rented bicycles, one of the neatest things I’ve done in my travels.
Dropping Rome, I start researching Vienna, and it becomes quickly clear that the draw is not powerful enough. It’s a three-day destination at best, so I’d have to piggyback it with another nearish locale and … I’ll pass for now.
Well before I tumbled down this European rabbit hole, and before I settled on Portugal, I was considering domestic and Canadian destinations for my next journey, including Nashville, Asheville, N.C., Toronto and Quebec City. I even, for a blink, mulled Santa Fe (which I chalk up to momentary insanity).
The research is rigorous. I’ve been to Nashville, but it has since morphed into the bachelorette party capital of the world, a colossal drawback. Asheville is, like, a couple historical sites, cafes and craft breweries and lovely mountains. And so on.
As I write this, I’ve looked harder at Sicily and it’s earned points in barnacled history and fantastic food. We’ll see.
Travel’s importance in my life can’t be overestimated. I recently tallied that I’ve been to 29 countries over the years. Not bad. But that’s hardly the point. As travel guru Rick Steves says so beautifully:
“Is it a contest? Anybody who brags about how many countries they’ve been to — that’s no basis for the value of the travel they’ve done. You could have been to 100 countries and learned nothing, or you can go to Mexico and be a citizen of the planet. I find that there’s no correlation between people who count their countries and people who open their heart and their soul to the cultures they’re in.”
Expectedly, knee-jerkingly, reviewers have stumbled over themselves to praise the foppish funnyman’s latest collection of personal tales (often tall), diary entries, cultural observations and social sniping.
Snicker-worthy at his very best, Sedaris, a humor essayist for The New Yorker, has made a cottage industry out of wan, admittedly embellished autobiography, droll stories about his family, his husband and his privileged moves to the French and English countrysides.
Turning life into literature, he is frank, irreverent, sassy, yet sensitive, as any good writer should be. And he is a good writer, even if his language is baldly prosaic, stylistically flat-footed, determinedly unadorned, dare I say drab. (I said it.)
Overrated, with thousands flocking to theater-sized readings to hear his nasally, high-pitched deadpan — I’ve been there — he’s not exceptionally funny or insightful, though he taps a reservoir of honest empathy. He’s a queer, urban Erma Bombeck, flattering a particular strain of hipster and sophisticate with teeny tee-hees.
I’m pumped about Portugal. Barely back from Paris and already I’m poring over books and sites about Lisbon and Porto, legwork for a weeklong stay in mid-January, when I’ll probably get soaked by merciless rain (while temps hover at a balmy 58 degrees). Paris must feel like a betrayed mistress.
The flight, which cost less than a good winter coat thanks to an airline credit, is booked. Hotels, at seductive off-season prices, are booked. Two walking tours, including a Porto food tour, are booked.
I got back from Paris exactly one week ago. I am shameless, a monster.
Unlike Paris, London or Spain, Portugal isn’t front-loaded with blindingly spectacular sights and museums. It instead thrums with an old-world vibe, cobbly neighborhoods spread over San Francisco-y hills, views and plazas and churches and food, including unparalleled bounties from the sea, and of course the people. (My people. As mentioned before, I’m of Portuguese descent, though my ties to the country are tenuous at best. I’m a terrible ambassador.)
It’s a walking world, Portugal. I plan to amble, stomp and stagger through the country’s two biggest cities, with the very occasional — and very cheap — taxi for longer hauls. A picture says so much, and makes the heart do a jig:
Smarter, funnier, better looking and a brilliantly better writer — not mention an infinitely superior cook, natch — Anthony Bourdain and I still had a lot in common.
We’re both wanderers, seekers, a little profane and rough around the edges, smart-alecks, atheists, ironists and guiltless sensualists. We’re angry, fiery and melancholic. We’re easily bothered and bored, and don’t always know what to do about it, except, in many cases, hit the road.
And like him, for all my searching, I’m still not sure what I’m looking for. And I’m pretty sure I will never find out. Bourdain, a suicide in 2018, probably never did either.
This hits me watching “Roadrunner: A Film About Anthony Bourdain,” a moving, multilayered documentary about the celebrity chef, author and influential television host by gifted filmmaker Morgan Neville (the Oscar-winning “Twenty Feet from Stardom,” another masterpiece).
Sure we had things in common, but Bourdain, in his books, shows and this remarkable movie, cuts a troubled figure, the classic brooding, almost romantic enigma who toggles manically between wonder and woe.
With his streamers of verbiage, buoyantly prickly charm, zeppelin-sized attitude (and ego), lanky strut, tats and designer shades, Bourdain was hipster as tour guide, a foodie philosopher, man of the world who was always just a little itchy in the role. He was the reluctant rock star — cynical, self-effacing — who still craved the glory, glamor, privilege and, alas, the drugs, including heroin, that came with it.
At his best Bourdain was an influencer before the term gained the narcissistic kiddie cachet it flaunts today. Before any trip, be it Toronto or Tokyo, I watch a rerun of “No Reservations” or “The Layover” to get a voluptuary’s feel for a city and nail down must-do destinations of plate and place. I’ll be rewatching his “Parts Unknown” episode about the food and culture of Porto soon enough. I trust him to steer me to the coolest and most coveted spots. He hasn’t failed me yet.
The programs, of course, are as much about the man as the places he visits. They’re about getting an earful, and a mouthful, from a dark, dazzling host who found so much joy between grumbles. He made the dangerous seem divine, just how I like it.
When in Paris, I always duck into the fabled Shakespeare & Company bookstore, smack on the Seine on the historically literary Left Bank, where Joyce, Hemingway, Fitzgerald, Stein and Sartre tippled and typed, spinning the blank page into eternal art.
Cramped and crowded with tome-seeking tourists, the creaky-floored shop, honeycombed with nooks, alcoves and twisty aisles, specializes in French and English language literature — no junk, just the good stuff. It’s not snobby. It’s just smart. And the English-speaking staff are unfailingly cheerful and helpful, stamping your book with the store’s inky insignia. It’s a pulp paradise, the kind that makes a bibliophile go a little mad with delight and desire.
I went firmly middlebrow on my recent pilgrimage, grabbing a paperback (it’s only available in hardback in the States) of Sally Rooney’s new novel, the wincingly titled “Beautiful World, Where Are You.” I cracked it immediately, reading in bars and cafes with a Chardonnay or latte on hand.
The Irish Rooney (“Normal People”) is a reliably breezy read, plainspoken, occasionally lyrical, but mostly succinct and pinched. Her control is impressive and her sturdy, confident voice makes you want to follow her wherever she’s going, which often includes naked people.
I just finished the book on my return from Paris and enjoyed it. It covers Rooney’s preferred topics — love, sex and friendship, yearning and ambition among anguished millennials — with detour discussions about Marxism and life’s unfathomable purpose. (Rooney, a wunderkind at 30, is a professed Marxist.)
Coming from the famous bookshop, it’s not only a winning read, it’s a fitting souvenir from that most bookish of cities.
The worst French onion soup I ever had was in France.
It happened last week at a cozy bistro in Paris’ hip Le Marais district, a minor hiccup, though major faux pas, amid a constellation of remarkable meals I savored during my most recent travel escapade — eight days in Paris, the greatest city on the planet.
I love onion soup, French style, but I never have it. Where do you get an authentic bowl? Well, try France. And so I did. Yet something went wrong. No, lots went wrong. The oily brown broth tasted OK — sweet, savory beef stock — but the onions themselves were pitifully scarce and, much worse, it was topped with small, stale, store-bought croutons and a grisly pile of clearly processed shredded cheese from a ziplock bag, cheese that was not Gruyere or Parmesan or melted.
I’ve had better onion soup in New Jersey. This was a disgrace. Only once, maybe twice, have I ever sent a dish back. I didn’t mutter a complaint about the soup. I didn’t want to shame anyone. Partly that’s because I also ordered escargot and it was pretty delicious — hot, plump mollusks drenched in garlic and olive oil. This was, of course, my purposely clichéd French meal. It had to be done, despite being a half fail.
But I don’t travel for the greatest bowl of onion soup (or do I?). I do it for the explosive newness, to be pried out of my home-addled head and relocated to the novel and exotic, to live, learn, experience. To find joy, or even fear. To escape the self and kick open doors. To move, move, move. To seek, discover. To be astonished.
Instead of my usual Paris haunt the Latin Quarter, I stayed in the aforementioned Le Marais on the Right Bank, a village of winding cobblestone streets, haute boutiques, LGBTQ cool, cafes, bars and trend-setting ambiance. It’s kind of fantastic.
As usual I walked miles around the city till my toes blistered. Transportation-wise, I eschewed the Metro and instead hailed Ubers and taxis. After years of scrappy, lo-fi travel, I felt I deserved the convenience and ease of environmentally devastating vehicles. I’ll call it what it was: shameful, privileged laziness. It was a marvelously stupid decision that cost me hours in choking traffic and hundreds of precious dollars. I get all sad just thinking about it.
But the destinations, after I popped from the cars with a chirpy “Merci beaucoup!,” almost always assuaged the grief and guilt. There were of course essential standbys — the Louvre, D’Orsay, the legendary Shakespeare & Co. bookshop, the bone-encrusted Catacombs — but I added new spots to my well-trod Paris itinerary.
Like the avant-garde exhibition space Palais de Tokyo, where an impenetrable show by German artist Anne Imhof baffled and bored; and vaunted bistro L’Amis Jean, where I ate the most delectable rabbit and country vegetables and reveled in the festive atmosphere; and the dreamy Georgia O’Keefe retrospective at Centre Pompidou; and the itty-bitty restaurant-bakery Mokonuts, one of the hottest and hardest to get seats in town.
Run by an endearing if understandably frenetic couple — with no employees, they’re the chefs, waitstaff and hosts — Mokonuts is low-key gourmet all the way. I had raw scallops that made me smile so involuntarily, co-owner/pastry chef/showrunner Moko Hirayama burst out laughing. (The main plate, pink-fleshed pigeon, was equally amazing.)
Mokonuts is where I chatted with a middle-aged American couple about food and travel. They asked if I’d ever been to Lisbon, Portugal, and I said yes, I visited many, many years ago. (I’m of Portuguese descent, but that’s neither here nor there.) I found Lisbon to be like a giant, beautiful seaside village, suffused with languid, old-world charm. I relished it, but it didn’t leave teeth marks.
The couple perked up and replied that things have changed and they go there often for its food, people and invigorating bustle. Lisbon, I’ve since read, has become one of the most visited cities in Europe. My fellow travelers went on about it and inspired me to take a deeper look. The crazy result: I’m heading to Lisbon and Porto in mid-January. Expect a blog about sausage.
For the very first time in my many trips to Paris I did not see a classic American movie at one of the city’s numerous revival cinemas; no films (“An Affair to Remember” — pass) grabbed my interest, sadly. Yet I did take a short amble through my good friend Père Lachaise Cemetery, freckled as it was with fall leaves and dappled with autumn shadows. I sought out the relatively new grave of French actress Anna Karina, wife and muse of Jean-Luc Godard, with no luck. The place is massive. In fact I saw no celebrity plots — no Oscar Wilde, Jim Morrison or Edith Piaf — on this visit. Yet I still found a baroque beauty in death.
As always seems to happen, I strolled by Notre Dame several times. The gothic vision oddly emerges out of nowhere almost anywhere you go. It demands your attention.
She is tragically transformed after the April 2019 blaze that tore her soul out and broke the world’s collective heart. Only the indelible, indomitable facade is fully visible, as the rest of the cathedral is girdled by a fortress of construction walls, webbed in scaffolding and towered over by spindly cranes. Depressingly visible are exposed wood planks on the flying buttresses and gaping maws in the charred rooftop.
The surrounding wall panels are emblazoned with photos and explanatory text describing the fire’s destruction and exactly what type of surgical procedures the ancient lady is now undergoing. It’s informative, and classy. People still come to gaze in awe, and the cathedral’s gargoyles still perch in the heavens, smirking, telegraphing in their way that everything will be all right.
Summer’s steamy curtain call is almost here (woo-hoo!), but we’re still in a light wine state of mind. Rosé is our go-to beverage in the seasonal swelter — with citrus-laden gin and tonics right behind — almost like sody-pop for the kids: refreshing, quenching, yet still retaining that sneaky bite adults crave (and sometimes require).
These days we’re getting our rosé from a faintly unorthodox source: We’re drinking from a box. They call it bag in box wine, or simply boxed wine. Either way, you extract a plastic nozzle or spigot from a cardboard box and wine spritzes from it, or more specifically, from a shiny bag inside the box.
It’s resplendently dorky.
And yet …
After a period of snooty ignominy, boxed wine is back in vogue, shorn of shame and stigma amongst those who know a good deal and, yes, a good wine. Excellent boxed wines abound, including the crack rosé we’re drinking in almost blushing abundance: Lab Rosé, from Casa Santos Lima winery outside of Lisbon, Portugal. (Rosé, incidentally, is defined as “a light pink wine, colored by only brief contact with red grape skins.” It’s exceptionally fruity, just a tad dry, ideal for the hot months.)
Three reasons boxed wine rules:
— It’s way cheaper. A standard 3-liter box holds as much wine as four regular wine bottles. Our local outlet sells a Lab Rosé box for $17. Do the math and get misty-eyed. Then guzzle. What you lose in sleek glass aesthetics you make up for in sheer value.
— It’s environmentally sound. Say several sources: The production of boxed wine generates about half the emissions per standard bottle of wine.
— It lasts forever (almost). “Thanks to its handy-dandy vacuum-sealed spigot, boxed wine has a longer shelf life after opening than its bottled counterparts,” writes one pro. “And I mean a lot longer. Up to six whole weeks, in fact.”
And that brings me back to Lab Rosé, which is that much more of a bargain because of its prodigious quality. It is, for example, far more luscious and drinkable than its more expensive Provence Rosé counterpart, whose gloppy malty finish is ruinous. And though Bota Box Dry Rosé is quite fine, it too is several dollars more than trusty Lab.
Lab indeed earns consistently strong reviews from wine experts and sundeck sippers alike. Wine Enthusiast bestows Lab Rosé a respectable 86 points, noting, “This is a pale colored, attractively perfumed wine. With red berry fruit flavors, bright acidity and a lively orange zest texture, it is fruity and ready to drink.”
Ready to drink, for sure. Right out of the dorky, yet somehow radically cool, box.